Spring Into Baking - McCormick & Co.

Spring Into Baking

By McCormick & Co.

  • Release Date: 2014-04-18
  • Genre: Cooking Methods
4 Score: 4 (From 113 Ratings)

Book Synopsis

When spring is in the air, the opportunities for flavorful and colorful baking are endless. The creative flavor experts in the McCormick Kitchens have put together a collection of recipes to celebrate the bright months of springtime, highlighting vibrant Easter desserts, Mother’s Day brunch creations, grilled twists on Father’s Day favorites and congratulatory confections for honored graduates. Before you know it, your kitchen will be blooming with flavor and color.

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