What are you going to eat tonight? Choose from over three hundred tempting ideas—all with Points Plus values included!
Whether you’re a seasoned cook or just starting out in the kitchen, “What’s for dinner?” is a question to tackle every day. Weight Watchers What To Cook Now offers more than three hundred delicious answers, with great ideas for speedy weeknight dinners, weekend big-batch meals, easy foundation recipes, breakfasts and lunches, and more. Making smart use of ingredients with concentrated flavors and must-have kitchen tools and techniques for a healthy diet, you can pack maximum flavor and satisfaction into everything you make, including:
- Smoky Sweet Potato, Canadian Bacon, and Corn Hash
- Apple, Celery, and Walnut Salad with Dijon Dressing
- Italian Sausage and Spinach-Stuffed Mushrooms
- Grilled Shrimp with Mango-Ginger Dipping Sauce
- Merlot-Braised Beef Roast and Vegetables
- Red Curry Beef, Napa Cabbage, and Noodle Salad
- Shrimp, Chorizo, and Rice Stew
- Moroccan-Spiced Beef
- Italian Stuffed Artichokes
- Chocolate-Chip Layer Cake with Ricotta Frosting, and much more!
Includes color photos
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