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Latest Impressions
Smokin” with Myron Mixon
5
By Blkranger
Great book on the subject of BBQ. Easy recipes to read, understand and prepare. Thank you Myron for keeping smokin’ simple.
Great book on smoking
5
By Aceroofer
Great book on teaching you tips and secrets on great BBQ
Book informative
4
By Go_mamos
My wife received a gift card at a big box store that carries smokers. We decided that we would use the gift card on a smoker. Before the purchase, I started watching Barbecue Pit Masters to get an idea about smoking meat in general. Because Myron is on the show, I decided to check out his book.
What I liked about the book is that Myron covers a lot of meat types and gives good recipes that anyone can follow. For someone that has experience grilling, I was apprehensive about smoking my meat. This books cleared up some of my concerns.
What I would like to see are more pictures with respect to prep and sections on smoking vegetables.
Great recipes
4
By Pathfinder_f7
Great book for recipes and learning basic BBQ from a pro.
Excellent!
5
By EdoggN
Great Cookbook! I have used many of the recipes with my Big Green Egg. Also shows you how to make your own rubs and injections.
Great barbecue book
5
By haskelman
I bought this book because I was looking for some good info and recipes, and I can say this book definitely has both. I cooked ribs (baby back) for the first time and they were the best me and wife have had in a long time I would definitely recommend this book :-)
Great book
5
By Shawn350
Just made the recipe for BBQ sauce everyone loved it. Book reads easy and no extra bs. Just the best dang BBQ book in the world.